Lemon Herb Grilled Chicken with Quinoa & Broccoli (400 cals) (GF + DF)

Main-Meals-DF-GF
Written By Vanessa Panella

INGREDIENTS- SERVES 1

  • Chicken breast: 120g

  • Cooked quinoa: 90g

  • Broccoli: 150g

  • Olive oil: 5g

  • Lemon juice, garlic, herbs: negligible calories

DIRECTIONS

  1. Marinate chicken in lemon juice, garlic, herbs, salt, and pepper for 20 min.

  2. Grill until cooked through.

  3. Steam broccoli and toss with olive oil.

  4. Serve with quinoa.

CALS: 400, P: 38g, F: 10g, C: 35g

Vanessa Panella
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