SALMON SUSHI BOWL (GF + DF) (454 CALORIES)

INGREDIENTS

(SERVES 1)

• 140g Cooked basmati rice

• 100g Salmon portion

• 100g Cucumber

• 40g Avocado

• 1x pack of Ceres organic seaweed (2g)

DIRECTIONS

1. Cook salmon and rice.

2. Assemble everything into a bowl with seaweed pieces.

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CALS: 454 P: 32g, F: 17g, C: 41g